The French left their mark in Hanoi like nowhere else in the world. Built in 1889 for a French army captain, our Ngon Villa magnificently reflects this fascinating period of Vietnam’s history. The structure itself is a blend of French style and Vietnamese building techniques, using red brick for the walls and a bamboo base to provide a natural cooling system.
Today, the house has been sympathetically restored to its former grand glory to showcase Vietnam’s finest cuisines in a historical and elegant landmark.
At Ngon Villa, we dedicate ourselves to providing this sensational experience to every guest that we serve, making sure that each of you will cherish these moments with us for the rest of your lives. Since everything is locally sourced and carefully handpicked, our team has devoted themselves in curating the recipes that have been passed on for generations after generations.
Passionate enthusiasts of both Vietnamese food and colonial architecture, Ngon Villa blends these two elements to devise an environment like no other: a delicious combination of elegant atmosphere and spectacular food. Our all-you-can-eat concept is the perfect opportunity to discover our country’s cuisine, served in small plates, where one can try plenty of dishes and repeat as many as desired!
An event at Ngon Villa is guaranteed to be a success! We can host your party, celebration, or simply a business meeting over lunch, and we will take great care of you and your guests! The following options are available:
Up to 40 guests
Up to 60 guests
Up to 180 guests
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Enthralled by Vietnamese food and want to have a go yourself? Our Executive Chef, Mr. Nguyen Thanh Tung, Iron Chef Vietnam 2012, has organized an exciting array of traditional recipes suitable for all, from the uninitiated to the culinary expert. Chef Tung is passionate about Vietnamese cuisine, and has worked with chefs across the world, to come up with extraordinary menus, both traditional and inventive.
Our Ngon Villa Cooking Corner gives Chef Tung the opportunity to share his passion and talent with the world. We also consider any dietary requirements.
Cooking class & market visit: 3h session from 9am to 12pm.
Classes can be held at a beginner, intermediate or advanced level, depending on your level of expertise around the kitchen!
The cooking class is open for groups, and private classes.